APPETIZERS-

Hummus-

                Choice of garlic, pesto, or sundried tomato. (Vegan) Sm $35 Lg $65

Mini Crab Cakes-

                Served with chipotle aioli, garlic aioli or mango habanero sauce. Half Tray $55 Full $100

Sliders-

                Angus - Flamed broiled beef sliders topped with your choice of caramelized onions and caramelized onion garlic aioli or Aged cheddar, Bacon or crumbled blue cheese. Half Tray $40 Full $75

                BBQ Pulled Pork- Savory slow-cooked pork, Drizzled with BBQ sauce & topped with cheddar cheese and crispy onions. Half Tray $65 Full $125

Pulled Chicken Chimichurri - Savory slow-cooked chicken in our homemade chimichurri, Drizzled with Mango Habanero sauce. Half Tray $50 Full $95

Spinach and Artichoke Dip- served with choice of pita, chips, pumpernickel. (Vegetarian) Half Tray $35 Full $65

Bruschetta –crostini with a garlic and herb spread topped with our Bruschetta. (Vegan option) Sm $35 Lg $65

Mini Meatballs-

Beef- our homemade signature meatballs with marinara sauce. Half Tray $55 Full $105

Tempeh- Italian seasoned bite sized meatballs with marinara, caramelized onion aioli, and Asian dipping sauces (Vegan). Half Tray $45 Full $85

Guacamole Platter- Fresh homemade guacamole served with chips. Half Tray $35 Full $65

Cheese Platter- Assortment of your favorite cheeses served with crackers and choice of jelly. Sm $55 Lg $105

Shrimp Cocktail-Classic fresh shrimp cocktail served with cocktail sauce and lemon. Sm $65. Lg $125.

Coconut Crusted Shrimp- Pan fried shrimp perfectly coated with coconut and seasoning. Half Tray $65 Full $125

Mozzarella and Tomato Platter- Thin sliced tomato and fresh mozzarella seasoned and drizzled with olive oil and balsamic reduction. Sm $50. Lg $95.

Spanakopita- Greek savory spinach pie served with tzatziki sauce. Half tray $40.00 Full $75.00

Fruit Platter- Assortment of your favorite fruits served with side of yogurt cinnamon dip. Sm $45 Lg $85

Bavarian Pretzel Bites- Fresh baked bite sized pretzels served with whole grain mustard. (Vegan) Half Tray $40 Full $75

Stuffed Mushrooms-Snow white mushrooms stuffed with parmesan cheese, garlic, pepperoni, seasoned bread crumb and herbs. Half Tray $40 Full $75 with Crabmeat Half tray $50.00 Full $95.

Vegetable Platter- Consisting of fresh assorted vegetables with two dips Sm $40 Lg $75

Baked Clams Oreganata-Chopped clams topped with breadcrumbs, garlic & oregano. Half Tray $45 Full $90

Deviled Eggs- topped with pimento’s Sm $35 Lg $65

Escargot on Garlic Toast- Escargot in a garlicky sauce then topped with Brie then baked to perfection. MP

Fire Cracker Chicken Balls- homemade chicken meatballs tossed in a spicy mango habanero sauce. Half Tray $40 Full $75

Chicken Kebobs- Tender flame-grilled chicken Mediterranean style with tzatziki sauce. Half Tray $50 Full $105

Wings-Mild or hot served with our blue cheese or mango habanero dip Half tray $55 Full $105

Antipasto Platter-Fresh Mozzarella balls, Pepperoni, Sopressata, Olives, Salami, Provolone, Roasted Peppers, artichoke hearts Sm $60 Lg $115

SALADS-

Caesar- Romaine lettuce tossed in house Caesar dressing and parmesan cheese. Sm $35 Lg $65.

Greek- Tomato, sliced cucumber, red onion, feta cheese and Kalamata olives. Sm $35 Lg $65.

Garden- Tomato, red onion, sliced cucumber, black olives, and shredded carrots. Sm $35 Lg $65.

Asian- Asian style slaw with spicy Thai vinaigrette. Sm $35 Lg $65.

Caprese-Cherry tomatoes, mozzarella balls, olive oil and balsamic Sm $40 Lg $75

Tortellini Pesto- Fresh tortellini and Red onion tossed in basil pesto sauce. Sm $45 Lg $85.

Avocado- Sliced cherry tomato, red onion, and avocado seasoned and drizzled with olive oil. Sm $45 Lg $85

Pear Pomegranate- Sliced pear, pomegranate seeds, walnuts, and crumbled gorgonzola tossed in honey apple cider vinaigrette. Sm $40 Lg $75

Mixed Bean- red, white, black kidney beans and black beans. Sm $35 Lg $65

Rotini- cherry tomato, basil, red onion and shredded mozzarella tossed in balsamic vinaigrette. Sm $35 Lg $85

SANDWICHES AND WRAPS-

American-Ham, Turkey, Roast beef, American cheese, lettuce and tomato. $17.95 per foot / Wrap platter Sm $55 Lg $95

Italian-Ham, Capicola, Genoa salami, sharp provolone, lettuce, tomato and pepperoncini. (Wrap option) $17.95 per foot/ / Wrap platter Sm. $55 Lg. $95

Roast Beef- Premium roast beef, provolone cheese, iceberg lettuce, and sliced tomato. $19.95 per foot/ / Wrap platter Sm. $55 Lg. $105

Chicken Italiano- Flame-grilled chicken breast, fresh mozzarella, and roasted red peppers drizzled with balsamic vinaigrette. $19.95 per foot

Ham Gourmet- Black forest ham, sundried tomatoes and Goat cheese on seasoned hero. $17.95 per foot/ Wrap platter Sm. $60 Lg. $90

Vegetarian- Grilled seasoned vegetables with basil pesto and hummus. $14.95 per foot/ / Wrap platter Sm. $55 Lg. $95

Veggie Italiano- grilled Portobello mushrooms in balsamic vinaigrette, roasted red peppers, fresh mozzarella, tomatoes and mixed greens. $16.95 per foot

Pesto- Flamed-grilled chicken breast, fresh mozzarella, and seasoned tomato drizzled with basil pesto. $18.95 per foot

Turkey- Fresh sliced turkey breast, baby Swiss, whole grain honey mustard, lettuce and tomato. $17.95 per foot/ / Wrap platter Sm. $55 Lg. $95

Chicken Bacon Ranch- Panko breaded chicken breast, aged cheddar, crispy Applewood smoked bacon, ranch dressing, and mixed greens. $19.95 per foot

PASTA-

Rigatoni Portobello- Rigatoni smothered in a Portobello mushroom cream sauce. Half Tray $45 Full $85

Classic Lasagna- fresh ground beef layered with seasoned ricotta cheese, mozzarella, and Nina’s homemade Sunday sauce. Half Tray $55 Full $105

Penne ala Vodka-Penne tossed in a homemade ala vodka sauce Half tray $45 Full $85

Broccoli with Garlic-Penne tossed with garlic and oil. Half Tray $45 Full $85

Gourmet Mac & Cheese- Small elbows smothered in a five cheese sauce topped with seasoned panko and baked to perfection. Half Tray $45 Full $85

Linguini Pesto- Linguini pasta tossed in a basil pesto sauce. Half Tray $45 Full $85

Pasta Primavera- Perfectly sautéed julienne veggies tossed with your choice of pasta, garlic, oil and parmesan cheese. Half Tray $45. Full $85

Mexican Lasagna- Fresh ground chicken or beef, black beans and corn layered with cheddar cheese and corn tortilla topped with fresh scallion. Served with guacamole and sour cream. Half Tray $45 Full $85

Baja Pasta- Penne pasta tossed in our Mexican inspired Baja sauce with diced tomato, onion, and jalapeno then garnished with crispy tortilla strips. Half Tray $45 Full $85

Rotini- Grilled sweet Italian sausage, broccoli rabe, and rotini pasta tossed in garlic and oil. Half Tray $45 Full $85

Bolognese- Penne in a classic northern style meat sauce. Half tray $45 Full $85

Pasta Alla Siciliana- Cubed Eggplant, plum tomatoes, Anchovies, capers, parsley and Parmesan Cheese Half Tray $50 Full $95

RICE-

Spanish Yellow Rice- Yellow rice cooked with white wine, garlic & herbs Half tray $35 Full $65

Spanish Yellow Rice w Chicken- Yellow rice cooked with white wine, garlic, herbs & chicken Half Tray $55 Full $100

Black or Red Beans –Half Tray $25 Full $45

Fusion Fried Rice- A twist on an Asian classic with pineapple and Caribbean spices. Half tray $45 Full $85

Spicy Mushroom-Thin sliced mushrooms and Marsala wine with a green chili pepper kick. Half Tray $45 Full $85

Green Rice- Avocado, lime and cilantro Half Tray $40 Full $75

MEATS-

Skirt Steak-

Little Porky’s-Marinated in our very own little porky’s marinade then flame-grilled to perfection and thinly sliced. Half Tray $MP Full $MP

Chimichurri- Marinated and flame-grilled finished with fresh cilantro. Half Tray $MP Full $MP

Pulled Pork-

Greek- Boneless pork loin seasoned and slow-cooked with pepperoncini. Half Tray $65 Lg $125

BBQ- Bone-in pork loin seasoned and slow-cooked in a spicy BBQ sauce. Half Tray $65 Lg $125

Nina’s Meatballs- This time tested signature dish homemade Sunday sauce will be a hit at any party. Half Tray $55 Full $105

St. Louis Ribs- slow-cooked with our pork rub and finished in our BBQ sauce. Half Tray $75 Full $145

Beef Fajita’s- Classic dish with our homemade fajita seasoning and all the Fixings. Half Tray $75 Full $145

Sausage and Broccoli Rabe- Flamed grilled sausage and sautéed broccoli rabe. Half Tray $55 Full $100

Sausage and Peppers- Flamed grilled sausage and sautéed onions and green and red bell peppers. Half Tray $55 Full $100

CHICKEN-

Scarpariello- Boneless chicken breast, potato, cherry peppers and sausage in a white wine sauce. Full $110

Parmesan- Classic parm finished with mozzarella cheese. Half Tray $60 Full $115

Arroz con Pollo- Spanish style roasted chicken laid over yellow rice. Half Tray $50 Full $95

Francese- Thinly sliced chicken breast battered and pan-fried, in a lemon butter sauce. Half Tray $60 Full $110

Marsala- Thinly sliced chicken breast with mushrooms in a Marsala wine sauce. Half Tray $60 Full $110

Jamaican Jerk- Slow roasted chicken with homemade jerk rub. Half Tray $50 Full $95

Saltimbocca- Thinly sliced chicken breast topped with prosciutto in a white wine pan sauce. Full $95

Stuff Chicken ala Vodka- Chicken breast rolled with prosciutto and provolone cheese topped with breadcrumb and ala vodka sauce. Half Tray $65 Full $125

Chicken Fajita- Classic fajita with our homemade fajita seasoning and all the fixings. Half Tray $65 Full $125

BBQ Chicken- Tender pieces of chicken slow grilled and smothered in BBQ sauce. Half Tray $50 Full $95

Grilled - Lightly seasoned chicken breast flame grilled with lemon slices. Half Tray $50 Full $95

SEAFOOD-

Shrimp Fra Diavlo - Shrimp and linguini in a spicy marinara sauce. Half Tray $70. Full $135

Cajun Shrimp- Flame-grilled shrimp in our homemade Cajun dry rub. Half Tray $65. Full $125

Shrimp scampi- Shrimp sautéed in a lemon butter sauce over rice. Half Tray $70. Full $135

Tilapia Francese- Thin pieces of tilapia battered and pan-fried in a lemon butter sauce. Half Tray $70. Full $135

Tilapia Oreganata- Thin Pieces of tilapia topped with breadcrumb in an oregano lemon butter sauce. Half Tray $70. Full $135

Crab Cakes-Served with chipotle aioli garlic aioli or mango habanero sauce. Half Tray $55 Full $100

Seafood Paella- Shrimp, mussels, clams, and cod fish in a white wine broth over yellow rice. Full $145

Crusted Salmon- Mango habanero crusted wild salmon baked to perfection. Half Tray $75. Full $145

Blackened Swordfish- Blackened swordfish steak lightly pan-fried and finished in the oven. MKT

Cajun Catfish- Thin pieces of catfish rubbed with our homemade Cajun seasoning. MKT

EGGPLANT-

Eggplant Rollatini- Rolled with Ricotta cheese and topped with plum tomato sauce and mozzarella. Half Tray $55 Full $100

Eggplant Parmigiana- Breaded and pan fried topped with plum tomato sauce and mozzarella Half Tray $55 Full $100

SIDES-

Green Beans Almandine- Fresh green beans sautéed in olive oil with almonds. Half Tray $35 full $65

Roasted Potatoes- Yukon gold potatoes tossed in herbs and then roasted Half Tray $40 full $75

Wrapped Asparagus- Sautéed asparagus wrapped in prosciutto served with a garlic aioli. Half Tray $40 Full $75

Mixed Vegetables- An assortment of vegetables lightly sautéed in garlic and oil. Half Tray $45 Full $85

Cole Slaw -Classic Cole slaw. Half Tray $25 Full $45

Broccoli salad-Broccoli with fresh bacon bits, cheddar cheese, and ranch dressing Half Tray $30 Full $55

Greek potatoes- Lemon roasted potatoes sprinkled with feta cheese. Half Tray $30 Full $55

TACO BAR- Choice of any of the following

Steak and Chicken- marinated and thinly sliced. $15.95 per person

Shrimp and Mahi Mahi- Seasoned and grilled. $15.95 per person

Ground Chicken and Beef- In our homemade taco seasoning. $12.95 per person

Steak and Shrimp- Seasoned and Grilled. $15.95 per person

Sides-

Guacamole

Sour cream

Salsa roja, salsa verde, and pico de gallo

Cheddar cheese

Shredded lettuce, diced tomato and onion.

Flour tortillas and corn taco shells.

MASHED POTATO BAR- pick 2 $7.95 per person Pick 3 $9.95 per person pick 4 $11.95

Includes-

Potato Choices

Truffle Mashed Potatoes

Bleu Cheese Mashed Potatoes

Garlic Cheddar Mashed Potatoes

Brown Sugar Mashed Sweet Potatoes

Toppings-

Brown Gravy, Fresh chopped bacon

Caramelized Onions, Sour Cream

Fresh Chives, Butter